How to Make a Mardi Gras King Cake
The Mardi Gras king cake is a tradition many people use to celebrate the time between Christmas and Mardi Gras. Some families will make one cake a week and others may make only one cake for the Mardi...
View ArticleHow to Make Creole Spice Mix
Creole seasonings developed in and around the New Orleans area of Louisiana many decades ago. Creole food is known for its spiciness and wonderful sauces. You can make a quick and simple Creole spice...
View ArticleHow to Make Creole Rice
Creole rice makes a great side dish to go with your other favorite Cajun dishes. If you are eating other spicy foods, you can make the Creole rice mild to help people recover from other spicy foods. If...
View ArticleWhat Does the Baby in a King Cake Represent?
Celebrate Mardi Gras with a King Cake, a frosted yeast dough cake that traditionally houses a tiny plastic baby. The cake can be served anytime during the holiday season, which begins on January 6, the...
View ArticleMardi Gras Traditional Foods
"Mardi Gras" often conjures up images of revelers in New Orleans. However, the observance of Mardi Gras is not restricted to New Orleans. Mardi Gras translates into "Fat Tuesday" and it is observed in...
View Article8 Mardi Gras Party Foods
It's called "Fat Tuesday" for a reason. "Mardi Gras is the Tuesday before Ash Wednesday, and it's tradition to celebrate as much as you can before Lent begins and you give up meat or anything else you...
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